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How To Cook An Egg

Science that you can eat

Science teacher and aspiring master chef Christian Eggleston shows how to cook perfect eggs and teaches about heat transfer and much more! This is a “cook along” presentation. You can make your own eggs with Christian or just watch the presentation and do it yourself later.  This lesson was originally taught at Woodlawn School via virtual learning. It was a big hit with the students … and the parents who now get better eggs.

Watch a replay of the live stream here:

https://youtu.be/vYCq0YI2_pQ

 

If you want to cook along, please gather the ingredients and utensils listed to the right in the materials list box.

 

Topics

Science
Grade Level
2-3
4-5
6-8
9-12
K-1

Creator

Picture of Woodlawn School

Woodlawn School

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Materials

  • 2 eggs (or more)
  • salt
  • pepper
  • butter (or vegan butter for non-dairy)
  • lemon juice
  • frying pan or skillet
  • spatula
  • bowl to mix eggs

 

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  Photography by: Georgina Emily Photography

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